opiio88 2024-7-17 11:44
[一代综师]黑米面豆沙小餐包[12P]
黑米面豆沙小餐包的做法步骤step
1
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951273362968.jpg[/img]
黑米面200克和面粉300克倒在盆里拌匀,发酵粉温水化开倒入面粉中,接着倒入牛奶一袋,打入两枚鸡蛋活成稍软面团一旁醒发40分钟待用步骤step
2
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951274452137.jpg[/img]
面团醒发后揉搓排气,分剂子揉圆一个约80克再次醒发10分钟后,包入豆沙馅约20克和菠萝馅约20克“做了两种馅料的”步骤step
3
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951312747597.jpg[/img]
包好馅料后上面用刷子沾少许清水在包包上刷几下把面浆水刷出来再在芝麻上粘一下 按扁就好了,这样粘的芝麻不容易掉落步骤step
4
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951324647012.jpg[/img]
包好后再次醒发10分钟,入烤箱烤制,烤箱预热5分钟150度,烤制17分钟190度上色即可步骤step
5
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951277407283.jpg[/img]
烤了几分钟的样子步骤step
6
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951278563562.jpg[/img]
豆沙小餐包就烤制好了黑米面豆沙小餐包的成品图
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951280259051.jpg[/img]
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951279017118.jpg[/img]
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951279468838.jpg[/img]
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951279900539.jpg[/img]
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951280259051.jpg[/img]
[img]https://st-cn.meishij.net/rs/110/142/4723110/n4723110_145951279017118.jpg[/img]
黑米面豆沙小餐包的烹饪技巧技巧tips
学会了快速发面,真的不错,把面团活好,出去买菜回来就发了,中午吃小餐包一点不耽搁,面粉和黑米面放入发酵粉鸡蛋牛奶活出的面团再经过烤制,出来口感和味道真的很棒