opiio88 2024-6-15 10:44
[一代综师]酥皮红豆饼[21P]
[img]https://i3.meishichina.com/atta/recipe/2022/09/24/2022092416640047485424621806550.jpg?x-oss-process=style/p800[/img]
1张图片“把红豆换成了赤小豆也很好吃，只是油太大了，长肉利器。”食材明细主料赤小豆适量纯净水适量面粉适量水油皮面粉400g温水220g猪油20g酥皮面粉350g热油180g调味红糖适量甜味口味烤工艺一小时耗时简单难度酥皮红豆饼的做法步骤
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050909282381806550.jpg?x-oss-process=style/p320[/img]
1赤小豆洗净，纯净水泡一夜。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050923596291806550.jpg?x-oss-process=style/p320[/img]
2入高压锅，豆蹄筋档位，偏软口味。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050931081921806550.jpg?x-oss-process=style/p320[/img]
3煮好的豆。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050936959951806550.jpg?x-oss-process=style/p320[/img]
4取红糖。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050944289971806550.jpg?x-oss-process=style/p320[/img]
5把豆放大碗里。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050954972881806550.jpg?x-oss-process=style/p320[/img]
6加红糖捣碎。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050964419921806550.jpg?x-oss-process=style/p320[/img]
7揉一块水油皮一块酥皮，放一边醒着。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050973281331806550.jpg?x-oss-process=style/p320[/img]
8醒好的面团揉光。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050982925531806550.jpg?x-oss-process=style/p320[/img]
9擀成大饼。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640050995313021806550.jpg?x-oss-process=style/p320[/img]
10均匀放油酥皮。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051007575181806550.jpg?x-oss-process=style/p320[/img]
11一边卷起来。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051016319681806550.jpg?x-oss-process=style/p320[/img]
12分成剂子。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051029456301806550.jpg?x-oss-process=style/p320[/img]
13两头往中间，捏起来。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051040476151806550.jpg?x-oss-process=style/p320[/img]
14用手整理成圆饼。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051049459791806550.jpg?x-oss-process=style/p320[/img]
15放上红豆馅，包起来，再压成圆饼。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051060114981806550.jpg?x-oss-process=style/p320[/img]
16烤箱上下火175度预热。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051064666231806550.jpg?x-oss-process=style/p320[/img]
17放红豆饼。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051074828531806550.jpg?x-oss-process=style/p320[/img]
18烤好的饼。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051083013411806550.jpg?x-oss-process=style/p320[/img]
19成品。
[img]https://i3.meishichina.com/atta/step/2022/09/24/2022092416640051091531451806550.jpg?x-oss-process=style/p320[/img]
20开动吧。